Flowers Foods, headquartered in Thomasville, GA, is a producer and marketer of packed bakery food. The company operates 47 bakeries producing bread, buns, rolls, snack cakes, pastries, and tortillas. Flower Foods’ products are sold regionally through a direct store delivery network that encompasses the East, South, Southwest, West, and the Northwest regions of the United States and are delivered nationwide to retailer’s warehouses.
Industry Process Manufacturing, FMCG
Implemented enterprise wide Project and Systems Delivery Methodology that uses risk-based eligibility criteria on IT Work request to determine SDLC process type.
Developed and Implemented Software Development Lifecycle (referred to as PSDM) with Governance and Project Monitoring / Control processes to include.
Trained Flower’s IT department (IT-SLT, Directors, employees, contractors, vendors)
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